OVA Conjugated 25-Hydroxyvitamin D3 (HVD3)

25-羟基维生素D3(HVD3)卵白蛋白偶联物

[ PROPERTIES ]

Antigen: 5-HIAA-OVA

Chemical Formula: C10H9NO3

Mol. Mass: 191.2g/mol

Purity: >95%

Endotoxin Level: <1.0EU per 1μg (determined by the LAL method).

Formulation: Supplied as lyophilized form in PBS.

Applications: SDS-PAGE; WB; ELISA; IP.

(May be suitable for use in other assays to be determined by the end user.)

Structural Formula:

[ USAGE ]

Reconstitute in sterile ddH2O.

[ STORAGE AND STABILITY ]

Storage: Avoid repeated freeze/thaw cycles.

Store at 2-8ºC for one month.

Aliquot and store at -80ºC for 12 months.

Stability Test: The thermal stability is described by the loss rate of thetargetprotein. The loss rate was determined by accelerated thermal degradationtest,that is, incubate the protein at 37ºC for 48h, and no obvious degradationandprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.)The loss of this proteinislessthan 5% within the expiration date under appropriate storage condition.

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