伍氏醋酸杆菌

Name: Acetobacterium woodii Balch et al. 1977 

DSM No.: 1030, Type strain 

Strain designation: WB1Other collection no. 

or WDCM no.: ATCC 29683, JCM 2381

Isolated from: mud Country: United States of America

Massachusetts, Woods Hole, Oyster Pond Inlet Date of sampling: before 02.03.1977 

Nagoya Protocol Restrictions: There are NO known Nagoya Protocol restrictions for this strain.

History: <- S. Schoberth <- W.E. Balch, WB1 Genbank accession numbers: 16S rRNA gene: X96954 

complete genome: CP002987 Cultivation conditions: Medium 135 , anaerobic, 30°C 

Medium/media recipe(s) required for preparing 135:

-  Medium 141

Please follow special instructions: 'Cultivation of Anaerobes'

Complete DSMZ Media ListSummary and 

additional information: <- S. Schoberth <- W.E. Balch, WB1. Mud; USA Woods Hole, Oyster Pond Inlet (1423). Type strain. Taxonomy/description (1300, 1423). Sequence accession no. 16S rRNA gene: X96954, complete genome: CP002987. Produces hydrogenase (1425). Mixotrophic growth (1425). Tetrahydrofolate enzyme levels (1424). (Medium 135, 30°C, anaerobic). 

For detailed information: BacDive - The Bacterial Diversity Metadatabase

Literature: 1300, 1423, 1424, 1425, 4306Risk group: 1 (classification according to German TRBA)Supplied as:

Delivery formPrices

Freeze Dried80,- ?

Active culture on request185,- ?

DNA120,- ? 

Price Category for this culture: 1

Freight and handling charges will be added. See price list.Other cultures: All DSMZ cultures of the species