产品详情
Glycomyces sambucus Gu et al. 2007
Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinomycetia; Glycomycetales; Glycomycetaceae.
15472T <-- CGMCC 4.3147 <-- Q. Gu et al. E71.
Accessioned in 2008.
=CGMCC 4.3147 =CIP 109798 =DSM 45047 =NBRC 105523.
Type strain [7314].
Medium: 51; Temperature: 28°C; Rehydration fluid: 656.
Source: Surface-sterilized stem of Sambucus adnata collected in the rainforest of Jinghong Natural Reserve, Yunnan Province, China [7314].
Biochemistry/Physiology: [7314].
Cell wall: meso-A2pm; N-glycolyl Mur; Gal, Glc, Xyl, Rib [7314].
Fatty acid: [7314].
Quinone: MK-11, MK-11(H4) [7314].
Polar lipid: DPG, PG, PI, PIMs [7314].
G+C (mol%): 70 (Tm) [7314], 71.8 (genome sequence) [12227].
Phylogeny: 16S rRNA gene (DQ460469) [7314].
Genome sequence: FNGF00000000.
NCBI Taxonomy ID: 380244.