Gordonia jinghuaiqii Zhang et al. 2021
Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinomycetia; Corynebacteriales; Gordoniaceae.
33890T <-- G. Zhang and J. Yang; China CDC, China; zg-686.
Accessioned in 2019.
=GDMCC 1.1715.
Type strain [13424].
Medium: 475;  Temperature: 37°C; Rehydration fluid: 656.
Source: Rectum of Marmot himalayana on the Qinghai-Tibetan Plateau, PR China [13424].
Morphology: [13424].
Biochemistry/Physiology: [13424].
Cell wall: meso-A2pm [13424].
Fatty acid: [13424].
Quinone: MK-9(H2), MK-8(H2) [13424].
Polar lipid: DG, PIM, PE, PI, PL, AL, PGLs, GLs [13424].
G+C (mol%): 67.6 (genome sequence) [13424].
Phylogeny: 16S rRNA gene (MN588277), concatenated 1001 conserved core genes [13424].
Other taxonomic data: Genome-to-genome distances [13216].
Genome sequence: CP059491 [13424].
NCBI Taxonomy ID: 2758710.