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Name:

Aspergillus foetidus Thom & Raper

DSM No.:

734

Other collection no. 

or WDCM no.:

ATCC 10254, CBS 126.48, CMI 015954, IFO 6428, IMI 015954, NBRC 6428, NRRL 337

Country:

country of origin unknown

Date of sampling:

before 26.07.1976

Nagoya Protocol Restrictions:

There are NO known Nagoya Protocol restrictions for this strain.

History:

<- Y.D. Hang <- NRRL

Cultivation conditions:

Medium 129 , 24°C 


Complete DSMZ Media List

Summary and 

additional information:

<- Y.D. Hang <- NRRL. Produces amylase (2061, 3596), citric acid (3597). Cultivation (1054). Utilization of brewery spent grain liquor. (Medium 129, 24°C).

Literature:

1054, 2061, 3596, 3597

Risk group:

1 (classification according to German TRBA)

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Price Category for this culture: 1


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Other cultures:

All DSMZ cultures of the species

 

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