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Pseudomonas avellanae Janse et al. 拉丁名

ATCC 700331 编号

Strain Designations 菌种别名 ISPAVE B.011 [BPIC 858, NCPPB 3873, PD 2388]

Isolation 分离基物

Hazelnut, Corylus avellana, Italy, 1992

Biosafety Level 安全等级 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format 提供形式 freeze-dried

Preceptrol no

Type Strain 模式菌株 no

Comments 注释

This strain causes canker of hazelnut

Medium 培养基 ATCC Medium 3: Nutrient agar or nutrient broth

Growth Conditions 生长条件

Temperature 培养温度 : 27.0°C

Atmosphere 需氧情况 : Aerobic

Name of Depositor 寄存者 JD Janse

Chain of Custody 来源国家 ATCC <<--JD Janse<<--M. Scortichini

Isolation 分离基物 Hazelnut, Corylus avellana, Italy, 1992

Year of Origin 1992

References 参考文献

Janse JD, et al. Reclassification of Pseudomonas syringae pv. avellanae as Pseudomonas avellanae (spec. nov.), the bacterium causing canker of hazelnut (Corylus avellana L.). Syst. Appl. Microbiol. 19: 589-595, 1996.