JCM Catalogue
Peribacillus asahii (Yumoto et al. 2004) Patel and Gupta 2020
Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Bacillales; Bacillaceae.
12112T <-- K. Takizawa MA001 <-- Asahi Kasei Co., Ltd.
Accessioned in 2003.
=CIP 108638 =DSM 105779 =FERM BP-4493 =NCIMB 13969.
Bacillus asahii.
Type strain [5838,12816].
Medium: 22;  Temperature: 30°C; Rehydration fluid: 663.
Source: Soil obtained from Tagata-gun, Shizuoka, Japan [5838].
Biochemistry/Physiology: [5838].
Fatty acid: i-C15:0, a-C15:0 [5838].
G+C (mol%): 39.4 (HPLC) [5838].
DNA-DNA relatedness: [5838].
Phylogeny: 16S rRNA gene (AB109209) [5838].
Taxonomy: [12816].
Genome sequence: QWVS00000000.
Application: Deodorizes bad smell [5838].
NCBI Taxonomy ID: 228899.
Publication(s) using this strain [C04106, A12240, A14056, A16306, A19126]