热解糖高温厌氧杆菌 Thermoanaerobacterium thermosaccharolyticum

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品牌: 百欧博伟生物
规格: 冻干粉/培养物
货号: bio-110586
CAS号: DSM 869
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Name:

Thermoanaerobacterium thermosaccharolyticum (McClung 1935) Collins et al. 1994

Synonym(s):

Clostridium thermosaccharolyticum McClung 1935

DSM No.:

869

Strain designation:

1917, Prévot, VPI 26-13-1

Other collection no. 

or WDCM no.:

ATCC 25773

Country:

country of origin unknown

Date of sampling:

before 26.01.1976

Nagoya Protocol Restrictions:

There are NO known Nagoya Protocol restrictions for this strain.

History:

<- ATCC <- L. DS. Smith, Virginia Polytechnical Institute and State University, Blacksburg, V., USA; VPI 26-13-1 <- A. R. Prevot, Institut Pasteur, Paris, France

Cultivation conditions:

Medium 61 , anaerobic, 55°C 


Please follow special instructions: 'Cultivation of Anaerobes'


Complete DSMZ Media List

Summary and 

additional information:

<- ATCC <- L. DS. Smith, Virginia Polytechnical Institute and State University, Blacksburg, V., USA; VPI 26-13-1 <- A. R. Prevot, Institut Pasteur, Paris, France. Country of origin unknown. (Medium 61, 55°C, anaerobic).

For detailed information:

BacDive - The Bacterial Diversity Metadatabase

Risk group:

1 (classification according to German TRBA)

Supplied as:

Delivery form Prices


Price Category for this culture: 1


Freight and handling charges will be added. See price list.

Other cultures:

All DSMZ cultures of the species

 

Print data sheet


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