Saitozyma flava_价格_北京百欧博伟生物技术有限公司

产品详情

平台编号：Bio-104633

Saitozyma flava (Saito) Liu et al. 拉丁名

ATCC 10656 编号

Deposited As Rhodotorula flava (Saito) Lodder

Strain Designations 菌种别名 NRRL Y-1585 [CBS 331, CCRC 21657, DBVPG 6004, IFO 0407, IFO 1193, IFO 1222, NBRC 0407, VKM Y-2232]

Biosafety Level 安全等级 1

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Product Format 提供形式 freeze-dried

Storage Conditions 培养条件

Frozen 冷冻物 : -80°C or colder

Freeze-Dried 冻干物 : 2°C to 8°C

Live Culture: See Propagation Section

Type Strain 模式菌株 yes

Preceptrol no

Medium 培养基 ATCC Medium 28: Emmons' modification of Sabouraud's agar

ATCC Medium 200: YM agar or YM broth

ATCC Medium 323: Malt agar medium

Growth Conditions 生长条件

Temperature 培养温度 : 24°C to 26°C

Atmosphere 需氧情况 : Typical aerobic

Name of Depositor 寄存者 NRRL

Chain of Custody 来源国家 ATCC <-- NRRL <-- CBS 331 <-- K. Saito

Isolation 分离基物 Air, Japan

Cross References

Nucleotide (GenBank) : AF075497 26S ribosomal RNA gene, partial sequence

References 参考文献

Saito K. Untersuchungen uber die atmospharischen Pilzkeime. Jpn. J. Bot. 1: 1-54, 1922.

Fell JW, et al. Biodiversity and systematics of basidiomycetous yeasts as determined by large-subunit rDNA D1/D2 domain sequence analysis. Int. J. Syst. Evol. Microbiol. 50: 1351-1371, 2000. PubMed: 10843082

Liu XZ, et al. Towards an integrated phylogenetic classification of the Tremellomycetes. Stud. Mycol. 81: 85-147, 2015. PubMed: 26955199

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供货周期：	--
品牌：	百欧博伟生物
规格：	冻干粉
货号：	bio-104633
CAS号：	ATCC 10656