Microbacterium aurum

参考价:¥1
供货周期: --
品牌: 百欧博伟生物
规格: 冻干粉/培养物
货号: bio-127164
CAS号: JCM 9179
北京百欧博伟生物技术有限公司
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Microbacterium aurum Yokota et al. 1993
Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinomycetia; Micrococcales; Microbacteriaceae.
9179T <-- IFO 15204 <-- K. Kishimoto H-5.
Accessioned in 1994.
=ATCC 51345 =CCM 4522 =CCUG 43279 =CIP 103994 =DSM 8600 =IAM 15207 =IFO 15204 =KACC 15219 =NBRC 15204 =NRRL B-24210 =VKM Ac-1950 =VKM Ac-2076.
Type strain [3385].
Medium: 26;  Temperature: 30°C; Rehydration fluid: 656.
Source: Corn steep liquor [3385].
Biochemistry/Physiology: [3385].
Cell wall: Type B1β ([L-Hsr] D-Glu(Hyg)-Gly-L-Lys); sugars (Frc, Gal, Glc) [3385].
Fatty acid: a-C15:0, a-C17:0, i-C16:0 [3385].
Quinone: MK-11, MK-12 [3385,3607].
Polar lipid: DPG, PG, dimannosyldiacylglycerol [3385].
G+C (mol%): 69.2 (HPLC) [3385].
DNA-DNA relatedness: [3385].
Phylogeny: 16S rRNA gene (Y17229) [3607,4413,5668].
Taxonomy: [4412].
Genome sequence: CP018762.
NCBI Taxonomy ID: 36805.
Publication(s) using this strain [A06110, B08142].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

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