Thermoanaerobacterium thermosulfurigenes _价格_北京百欧博伟生物技术有限公司

产品详情

Name:

Thermoanaerobacterium thermosulfurigenes (Schink and Zeikus 1983) Lee et al. 1993

Synonym(s):

Clostridium thermosulfurogenes Schink and Zeikus 1983

Clostridium thermosulfurigenes Schink and Zeikus 1983

DSM No.:

2229, Type strain

Strain designation:

Other collection no.

or WDCM no.:

ATCC 33743

Isolated from:

thermal spring

Country:

United States of America

Wyoming, Yellowstone Natl. Park, Octopus Spring

Date of sampling:

before 08.12.1981

Nagoya Protocol Restrictions:

There are NO known Nagoya Protocol restrictions for this strain.

History:

<- J. G. Zeikus, University of Wisconsin, Department of Bacteriology, Madison, Wisconsin, USA; 4B (Clostridium thermosulfurigenes)

Genbank accession numbers:

16S rRNA gene: L09171

Cultivation conditions:

Medium 211 , anaerobic, 60°C

Medium/media recipe(s) required for preparing 211:

- Medium 141

- Medium 144

Please follow special instructions: 'Cultivation of Anaerobes'

Complete DSMZ Media List

Summary and

additional information:

<- J. G. Zeikus, University of Wisconsin, Department of Bacteriology, Madison, Wisconsin, USA; 4B (Clostridium thermosulfurigenes). Thermal spring; USA, Yellowstone Natl. Park (2313). Type strain. Taxonomy/description (2313, 2566, 4652). Sequence accession no. 16S rRNA gene: L09171. Produces elemental sulfur from thiosulfate (2313), pectin methylesterase (U.S.Patent 4,572,898; U.S.Patent 4,721,676), polygalacturonate hydrolase (U.S.Patent 4,572,898; U.S.Patent 4,721,676), ethanol from starch (U.S.Patent 4,647,538; U.S.Patent 4,604, 352) (5311), thermostable ß-amylase (5311). Fermentation of pectin. (Medium 211, 60°C, anaerobic).

Literature:

2313, 2566, 4652, 5311, 5312, 5313, 5314, 5315

Risk group:

1 (classification according to German TRBA)

Supplied as:

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Price Category for this culture: 1

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供货周期：	--
品牌：	百欧博伟生物
规格：	冻干粉/培养物
货号：	bio-117714
CAS号：	DSM 2229