Salmonella enterica subsp. enterica serovar Thompson _价格_北京百欧博伟生物技术有限公司

产品详情

平台编号：bio-103796

Salmonella enterica subsp. enterica (ex Kauffmann and Edwards) Le Minor and Popoff serovar Thompson 拉丁名

(ATCC? 8391?) 统一编号

Deposited As Salmonella sp.

Strain Designations 2988

Application 用途 Emerging infectious disease research

Enteric Research

Biosafety Level 生物安全等级 2

Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.

Antigenic Properties 6,7:k:1,5

Product Format 提供形式 freeze-dried

Storage Conditions 保藏条件

Frozen: -80°C or colder

Freeze-Dried: 2°C to 8°C

Live Culture: See Propagation Section

Preceptrol? no

Type Strain 模式菌种 no

Antigenic Properties 6,7:k:1,5

Comments 注释 Phase 2

Medium 培养基 ATCC? Medium 3: Nutrient agar or nutrient broth

Growth Conditions 生长条件

Temperature 培养温度: 37°C

Atmosphere 需氧情况: Aerobic

Name of Depositor 寄存者 PR Edwards

Chain of Custody 来源国家 ATCC <-- PR Edwards <-- Int. Salmonella Center

References 参考文献 Judicial Commission of the Internat. The type species of the genus Salmonella Lignieres 1900 is Salmonella enterica (ex Kauffmann and Edwards 1952) Le Minor and Popoff 1987, with the type strain LT2T, and conservation of the epithet enterica in Salmonella enterica over all earlier epithets that may be applied to this species. Opinion 80. Int J Syst Evol Microbiol 55: 519-520, 2005. PubMed: 15653929

Tindall BJ, et al. Nomenclature and taxonomy of the genus Salmonella. Int J Syst Evol Microbiol 55: 521-524, 2005. PubMed: 15653930

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供货周期：	--
品牌：	百欧博伟生物
规格：	冻干粉
货号：	bio-103796
CAS号：	ATCC 8391