Rathayibacter rathayi_价格_北京百欧博伟生物技术有限公司

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JCM Catalogue
Rathayibacter rathayi (Smith 1913) Zgurskaya et al. 1993
Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinomycetia; Micrococcales; Microbacteriaceae.
9307T <-- ICMP 2574 <-- D. W. Dye CE4.
Accessioned in 1994.
=CECT 4210 =CFBP 2406 =CIP 104036 =DSM 7485 =ICMP 2574 =LMG 7288 =NCPPB 2980 =VKM Ac-1601.
Clavibacter rathayi.
Corynebacterium rathayi.
Type strain [596].
Medium: 26; Temperature: 30°C; Rehydration fluid: 656.
Source: Cooksfoot (Dactylis glomerata), New Zealand.
Biochemistry/Physiology: [1093,3537].
Cell wall: Ala, Glu, Gly, A2bu (1 : 1 : 1 : 2); Glc, Man, Rha, Xyl [3537]; L-A2bu [4358].
Fatty acid: a-C15:0, a-C17:0, i-C16:0 [3537].
Quinone: MK-10 [3537,4358].
Polar lipid: DPG, PG [3357].
Serology: [2526].
G+C (mol%): 67 (HPLC) [4358].
DNA-DNA relatedness: [3304,3537,4358].
Phylogeny: 16S rRNA gene (X77439) [3571].
Other taxonomic data: Protein profile [1093]; API ZYM [3305].
Taxonomy: [1093,3537].
Genome sequence: CP028129, OCNL00000000, VIVJ00000000.
NCBI Taxonomy ID: 33887.

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供货周期：	--
品牌：	百欧博伟生物
规格：	冻干粉/培养物
货号：	bio-125690
CAS号：	JCM 9307