香料中丁酸乙酯，柠檬烯，香叶醇，肉桂醛，肉桂醇检测方案

智能文字提取功能测试中

香料混合物标准品在NanoChrom BP-FFAP上的分离与检测 pA- 90- 80- 70- 60- 50- 40- 30- 20- 10- 0- FID1 A， Front Signal (NO SAMPLE NAME (FRONT) 2015-06-0316-01-58.D) 口一 5 寸 Column： Nanochrom BP-FFAP Dimension： 50mx0.32mmx0.33um Carrier： Hydrogen， flow 1.5ml/min Inlet： Split， 240 ℃， split flow 30ml/min Oven： 100℃ (hold1 min) to 250 ℃ (hold 1min) at 5℃ /min Sample： Fragrance mix standard Detector： FID 260℃ Peak# Compound Retention time(min) 1 Ethyl butyrate (丁酸乙酯)36.2% 7.282 2 d-Limonene(d-柠檬烯)20.0% 9.706 3 1，8-Cineole (Eucalyptol)(1，8-桉叶油醇) 0.5% 9.837 4 Geraniol(香叶醇)0.6% 17.642 5 Hydroxycitronellal(羟基香茅醛)5.0% 18.744 6 trans Cinnamaldehyde(反式肉桂醛) 0.5% 20.127 7 Cinnamyl acetate(乙酸肉桂酯)0.3% 20.983 8 Thymol(百里香酚) 0.3% 21.066 9 Cinnamyl alcohol(肉桂醇) 0.3% 22.218 10 Vanillin(香兰素) 0.1% 23.709 11 Benzoic acid(苯甲酸)1.0% 25.824 12 Benzyl salicylate(水杨酸苄酯)336.2% 27.867 Peak#CompoundRetention time (min)1Ethyl butyrate (丁酸乙酯)36.2%7.2822d-Limonene(d-柠檬烯) 20.0%9.70631,8-Cineole (Eucalyptol)(1,8-桉叶油醇) 0.5%9.8374Geraniol(香叶醇) 0.6%17.6425Hydroxycitronellal (羟基香茅醛)5.0%18.7446trans Cinnamaldehyde(反式肉桂醛)  0.5%20.1277Cinnamyl acetate(乙酸肉桂酯)  0.3%20.9838Thymol(百里香酚)  0.3%21.0669Cinnamyl alcohol(肉桂醇)  0.3%22.21810Vanillin(香兰素)  0.1%23.70911Benzoic acid(苯甲酸)  1.0%25.82412Benzyl salicylate(水杨酸苄酯)  36.2%27.867