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KGM KYOTO ELECTRONICSMANUFACTURING CO.,LTD.KVX-01291-enL-KcM KYOTO ELECTRONICSMANUFACTURING CO.,LTD. Application MemoWater Content of Ester Industry Instrument Measurement method Standards Organic ChemicalKarl Fischer Moisture TitratorVolumetric Titration (Direct Method)JIS 0113 ASTM E 203 ISO 760 1. Overview Moisture titration using Karl Fischer reagent is popularly practiced water determinationworldwide as the most reliable method. The procedure is adopted in many official standardsas test method specified as in ISO, ASTM and JIS, etc. Here in this application note, we measure water content of esters by direct method of KFtitration according to JIS K 0113-2005 as quoted below. The esters in general are easy todissolve in commercially sold extracting medium MET. The test samples we measured according to the above method are as follows:Amyl n-acetate/Isoamyl acetate/Acetic ether/Amyl n-propyl/ Isobutyl acetate/Methyl acetate/Acetic ethylene glycol monoethyl ether/Triethyl orthoformate/formic isoamyl/Ethyl formate/Methyl formate/Ethyl propionate/Methyl propionate/Methyl benzoate/Ethyl benzoate/Diethyl oxate/Methyl salicylate/D-n-butyl phthalate/Triethyl phosphate. 2. Apparatus Main unit Karl Fischer moisture titration volumetric system Electrode Twin platinum electrode for KF titration 3. Reagents Titrant KEMAQUA TR-3 and TR-5 Solvent: KEMAQUA MET (for general purpose) 4. Example Sample name Water content mg % Amyl n-acetate 3.68 0.04 Isoamyl acetate 1.45 0.02 Acetic ether 0.97 0.01 Amyl n-propyl 1.86 0.02 Isobutyl acetate 2.01 0.02 Methyl acetate 5.89 0.13 Triethyl orthoformate 0.80 0.01 Formic isoamyl 3.61 0.04 Ethyl formate 6.41 0.35 Acetic ethyleneeglycol 1.87 0.02 monoethyl ether Sample name Water content mg % Ethyl propionate 1.07 0.01 Methyl propionate 6.58 0.07 Ethyl benzoate 4.51 0.04 Methyl benzoate 3.28 0.03 Diethyl oxalate 2.93 0.03 Methyl salicylate 13.22 0.11 D-n-butyl phthalate 1.01 0.01 Triethyl phosphate 17.28 0.16 Methyl formate 12.67 0.64 Please feel free to contact us for any further information.
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