lijinge 2012/04/16
[quote]原文由 [b]didixx(didixx)[/b] 发表: 【序号】:1 【作者】:Shuyun Shia, b,,, Yongjian Mab, Yuping Zhangb, Liangliang Liub, Qi Liub, Mijun Pengc,,, Xiang Xionga 【题名】:Systematic separation and purification of 18 antioxidants from Pueraria lobata flower using HSCCC target-guided by DPPH–HPLC experiment 【期刊】:Separation and Purification Technology 【年、卷、期、起止页码】:Volume 89, 22 March 2012, Pages 225–233 【全文链接】:[url]http://www.sciencedirect.com/science/article/pii/S1383586612000688[/url] 【序号】:2 【作者】:Shin-ichi Kayanoa,,, Yoko Matsumuraa,, Yoko Kitagawab,, Mayumi Kobayashia, Asuka Nagayamaa, Nami Kawabataa, Hiroe Kikuzakic,, Yoshimi Kitadaa, 【题名】:Isoflavone C-glycosides isolated from the root of kudzu (Pueraria lobata) and their estrogenic activities 【期刊】:Food Chemistry 【年、卷、期、起止页码】:Available online 1 March 2012 【全文链接】:[url]http://www.sciencedirect.com/science/article/pii/S0308814612003524[/url] 【序号】:3 【作者】:Liangliang Liua, Yongjian Maa, Xiaoqing Chena,,, Xiang Xiongb, Shuyun Shia, b,, 【题名】:Screening and identification of BSA bound ligands from Puerariae lobata flower by BSA functionalized Fe3O4 magnetic nanoparticles coupled with HPLC–MS/MS 【期刊】:Journal of Chromatography B 【年、卷、期、起止页码】:Volumes 887–888, 1 March 2012, Pages 55–60 【全文链接】:[url]http://www.sciencedirect.com/science/article/pii/S1570023212000384[/url][/quote]
lijinge
第1楼2012/04/16