【序号】:1 【作者】:E. N. Zhukovich, S. Yu. Bokareva, L. A. Sharikova, T. F. Pribytkova, M. Yu. Semenova, L. M. Korovina 【题名】:Biologically active lignans in extract and seeds of Schizandra chinensis 【期刊】:Pharmaceutical Chemistry Journal 【年、卷、期、起止页码】:February 2007, Volume 41, Issue 2, pp 94-96 【全文链接】:http://link.springer.com/article/10.1007/s11094-007-0020-7 【序号】:2 【作者】:N. K. Kochetkov, A. Ya. Khorlin, O. S. Chizov 【题名】:Chemical investigation of Schizandra chinensis 【期刊】:Bulletin of the Academy of Sciences of the USSR, Division of chemical science 【年、卷、期、起止页码】:May 1962, Volume 11, Issue 5, pp 797-801 【全文链接】:http://link.springer.com/article/10.1007/BF00905306 【序号】:3 【作者】:S.-H. Kim, M. H. Joo andS.-H. Yoo 【题名】:Structural Identification and Antioxidant Properties of Major Anthocyanin Extracted from Omija (Schizandra 【期刊】:Journal of Food Science 【年、卷、期、起止页码】:Volume 74, Issue 2, pages C134-C140, March 2009 【全文链接】:http://onlinelibrary.wiley.com/doi/10.1111/j.1750-3841.2009.01049.x/abstract 【序号】:4 【作者】:Cheng Hao Zheng1, Kyoung Heon Kim2, Tae Hwan Kim1 andHyong Joo Lee1,* 【题名】:Analysis and characterization of aroma-active compounds of Schizandra chinensis (omija) leaves 【期刊】:Journal of the Science of Food and Agriculture 【年、卷、期、起止页码】:Volume 85, Issue 1, pages 161-166, 15 January 2005 【全文链接】:http://onlinelibrary.wiley.com/doi/10.1002/jsfa.1975/abstract 【序号】:5 【作者】:Hikino H, Kiso Y, Taguchi H, Ikeya Y. 【题名】:Antihepatotoxic actions of lignoids from Schizandra chinensis fruits. 【期刊】:Planta Med. 【年、卷、期、起止页码】:1984 Jun;50(3):213-8. 【全文链接】:http://www.thieme-connect.com/DOI/DOI?10.1055/s-2007-969681