供货周期: | -- |
品牌: | 百欧博伟生物 |
规格: | 冻干粉/培养物 |
货号: | bio-125110 |
CAS号: | JCM 16677 |
Parerythrobacter jejuensis (Yoon et al. 2013) Xu et al. 2020
Taxonomy in NCBI database: Bacteria; Proteobacteria; Alphaproteobacteria; Sphingomonadales; Erythrobacteraceae.
16677T <-- D.-H. Lee CNU001.
Accessioned in 2010.
=KCTC 23090.
Erythrobacter jejuensis.
Type strain [9471,13087].
Medium: 118; Temperature: 30°C; Rehydration fluid: 41.
Source: Seawater on the coast of Jeju Island, South Korea [9471].
Morphology: [9471].
Biochemistry/Physiology: [9471].
Fatty acid: [9471].
Quinone: Q-10 [9471].
Polar lipid: [9471].
G+C (mol%): 58.9 (Tm) [9471], 60.2 (genome sequence) [13087].
Phylogeny: 16S rRNA gene (DQ453142) [9471], Concatenated sequences of 288 conserved proteins [13087].
Other taxonomic data: Average amino acid identity, average nucleotide identity, Percentage of conserved proteins [13087].
Taxonomy: [13087].
Genome sequence: WTYE00000000 [13087].
NCBI Taxonomy ID: 795812.
Publication(s) using this strain [C13200, A14049, A20362].
Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
(1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
(2) in complying with the Plant Protection Law of Japan
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