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【求助】(已应助)求助外文3篇,谢谢!

  • trueyeoman
    2008/11/04
  • 私聊

文献检索-互助

  • 1, Effect of raw and cooked onion dietary fibre on the antioxidant activity of ascorbic acid and quercetin
    Food Chemistry, Volume 111, Issue 3, 1 December 2008, Pages 580-585
    Dongxiao Sun-Waterhouse, Bronwen G. Smith, Charmian J. O’Connor, Laurence D. Melton
    2, Date flesh: Chemical composition and characteristics of the dietary fibre
    Food Chemistry, Volume 111, Issue 3, 1 December 2008, Pages 676-682
    Mohamed Elleuch, Souhail Besbes, Olivier Roiseux, Christophe Blecker, Claude Deroanne, Nour-Eddine Drira, Hamadi Attia
    3, Production of antioxidant high dietary fiber powder from carrot peels
    LWT - Food Science and Technology, Volume 41, Issue 10, December 2008, Pages 1987-1994
    Prawta Chantaro, Sakamon Devahastin, Naphaporn Chiewchan
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  • 该帖子已被版主-我在故我思加6积分,加2经验;加分理由:应助
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  • trueyeoman

    第4楼2008/11/05

    谢谢上尉,thank u!

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