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  • 【序号】:1
    【作者】:Y C Shen et al
    【题名】:The use of Fourier-transform infrared spectroscopy for the quantitative determination of glucose concentration in whole blood
    【期刊】:Phys. Med. Biol
    【年、卷、期、起止页码】: 2003, 48, 2023-2032
    【全文链接】: http://www.iop.org/EJ/abstract/0031-9155/48/13/313

    【序号】:2
    【作者】:Cyril Petibois, Vincent Rigalleau, Anne-Marie Melin, Annie Perromat, Georges Cazorla, Henri Gin and Gérard Déléris
    【题名】:Determination of Glucose in Dried Serum Samples by Fourier-Transform Infrared Spectroscopy
    【期刊】: Clinical Chemistry.
    【年、卷、期、起止页码】: 45: 1530-1535, 1999
    【全文链接】: http://www.clinchem.org/cgi/content/full/45/9/1530

    【序号】:3
    【作者】:Iola F. Duarte, António Barros, Ivonne Delgadillo, Cláudia Almeida, and Ana M. Gil
    【题名】:Application of FTIR Spectroscopy for the Quantification of Sugars in Mango Juice as a Function of Ripening【期刊】: J. Agric. Food Chem.,
    【年、卷、期、起止页码】: 2002, 50 (11), pp 3104–3111
    【全文链接】: http://pubs.acs.org/doi/pdf/10.1021/jf011575y
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  • 该帖子已被版主-zhumenjun1984加6积分,加2经验;加分理由:谢谢应助
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