【篇 号】：1 【题 名】：Production in Large Quantities of Highly Purified Hydroxytyrosol from Liquid−Solid Waste of Two-Phase Olive Oil Processing or “Alperujo” 【作 者】：Juan Fernández-Bolaños,* Guillermo Rodríguez, Rocio Rodríguez, Antonia Heredia, Rafael Guillén, and Ana Jiménez 【期刊名全称】： J. Agric. Food Chem., 【文献页码】：2002, 50 (23), pp 6804–6811 【全文链接】:http://pubs.acs.org/doi/abs/10.1021/jf011712r
【篇 号】：2 【题 名】：Effects of Copper on the Antioxidant Activity of Olive Polyphenols in Bulk Oil and Oil-in-Water Emulsions 【作 者】：Fátima Paiva-Martins,*†‡ Vera Santos,‡ Hugo Mangericão,‡ and Michael H. Gordon§ 【期刊名全称】： J. Agric. Food Chem., 【文献页码】： 2006, 54 (10), pp 3738–3743 【全文链接】:http://pubs.acs.org/doi/abs/10.1021/jf060033j
【篇 号】：3 【题 名】：On the Role of Squalene in Olive Oil Stability 【作 者】：Eleni Psomiadou and Maria Tsimidou* 【期刊名全称】： J. Agric. Food Chem., 【文献页码】： 1999, 47 (10), pp 4025–4032 【全文链接】:http://pubs.acs.org/doi/abs/10.1021/jf990173b
【篇 号】：4 【题 名】：Contact dermatitis from soybean extract in a cosmetic cream 【作 者】：Freida C. G. Shaffrali, David J. Gawkrodger 【期刊名全称】： Contact Dermatitis 【文献页码】：Volume 44, Issue 1, pages 43–44, January 2001 【全文链接】:http://onlinelibrary.wiley.com/doi/10.1034/j.1600-0536.2001.440107-18.x/abstract
【篇 号】：5 【题 名】：Formulations of hydrogels and lipogels with vitamin E 【作 者】：V Gallardo, M Muñoz, M A Ruíz 【期刊名全称】： Journal of Cosmetic Dermatology 【文献页码】： Volume 4, Issue 3, pages 187–192, September 2005 【全文链接】:http://onlinelibrary.wiley.com/doi/10.1111/j.1473-2165.2005.00310.x/abstract
hstudent2011/02/11
5 ok ok
peterh2011/02/11
1 Production in Large Quantities of Highly Purified Hydroxytyrosol from Liquid−Solid Waste of Two-Phase Olive Oil Processing or “Alperujo”
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