【序号】：1 【作者】：Saskia Thurnhofer 【题名】：Application of Ethyl Esters and d3-Methyl Esters as Internal Standards for the Gas Chromatographic Quantification of Transesterified Fatty Acid Methyl Esters in Food 【期刊】： J. Agric. Food Chem. 【年、卷、期、起止页码】： 2006, 54 (9), pp 3209–3214 【全文链接】：http://pubs.acs.org/doi/abs/10.1021/jf053022j
【序号】：2 【作者】：Andreas Barnsteiner?, Tim Lubinus?, Angelica di Gianvito?, Wolfgang Schmid?, and Karl-Heinz Engel*? 【题名】：gc-Based Analysis of Plant Stanyl Fatty Acid Esters in Enriched Foods 【期刊】： J. Agric. Food Chem. 【年、卷、期、起止页码】： 2011, 59 (10), pp 5204–5214 【全文链接】：http://pubs.acs.org/doi/abs/10.1021/jf104930z
【序号】：3 【作者】：Leila Hejazi??, Diako Ebrahimi*?, Michael Guilhaus? and D. Brynn Hibbert 【题名】：Determination of the Composition of Fatty Acid Mixtures Using gc × FI-MS: A Comprehensive Two-Dimensional Separation Approach 【期刊】： Anal. Chem. 【年、卷、期、起止页码】：2009, 81 (4), pp 1450–1458 【全文链接】：http://pubs.acs.org/doi/abs/10.1021/ac802277c
【序号】：4 【作者】：Michael J. Haas*?, Nadia Adawi§, William W. Berry#, Elaine Feldman§, Stephen Kasprzyk§, Brian Ratigan§, Karen Scott? and Emily Bockian Landsburg 【题名】：Butter as a Feedstock for Biodiesel Production 【期刊】： J. Agric. Food Chem. 【年、卷、期、起止页码】：2010, 58 (13), pp 7680–7684 【全文链接】：http://pubs.acs.org/doi/abs/10.1021/jf1003754
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