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Development and validation of an analytical method for the simultaneous determination of 12 ergot, 2 tropane, and 28 pyrrolizidine alkaloids in cereal-based food by LC-MS/MS

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  • 【序号】:1
    【作者】:Alejandro García-Juan a, Nuria León b, Sergio Armenta a, Olga Pardo a
    【题名】:Development and validation of an analytical method for the simultaneous determination of 12 ergot, 2 tropane, and 28 pyrrolizidine alkaloids in cereal-based food by LC-MS/MS
    【期刊】: Food Research International
    【年、卷、期、起止页码】:Volume 174, Part 1, December 2023, 113614
    【全文链接】:https://www.sciencedirect.com/science/article/pii/S0963996923011626
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    第1楼2024/04/29

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