方案摘要
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| 参考标准 |
A simple and sensitive liquid chromatographic method for the separation and quantification of mono- and disaccharides in raw- and processed-milk is described. Samples of cows’, buffalos’, sheeps’ and goats’ milk were analyzed upon clarification and appropriate dilution for the quantification of lactose, galactose, glucose and N-acetylglucosamine (GlcNAc).
文献贡献者
山东省科学院生物所：还原糖测定仪与人工滴定法分析蔗汁还原糖含量的比较
山东省科学院生物所：熟地黄炮制过程中还原糖的快速测定
山东省科学院生物所：发酵生产中还原糖和葡萄糖检测指标的分析
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