题目：Studies on the glycoconjugates and glycans from Lycium barbarum L in inhibiting low density lipoprotein (LDL) peroxidation.
期刊：Yao Xue Xue Bao (Acta pharmaceutica Sinica)
起止页：2001;36(2):108-11.
2、
作者：Ni H, Qing D, Kaisa S, Lu J.
题目：The study on the effect of LBP on cleaning hydroxygen free radical by EPR technique.
期刊：Zhong Yao Cai (J Chin Med Mat)
起止页：2004;27:599-600.
3、
作者：Li XM, Ma YL, Liu XJ.
题目：Effect of the Lycium barbarum polysaccharides on age-related oxidative stress in aged mice.
期刊：J Ethnopharmacol
起止页：2007;111:504-11.
4、 作者：Wu SJ, Ng LT, Lin CC. 题目：Antioxidant activities of some common ingredients of traditional Chinese medicine, Angelica sinensis, Lycium barbarum and Poria cocos. 期刊：Phytother Res 起止页：2004;18:1008-12.
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