【作者】:Marjan Mahboubifar, Zahra Sobhani, Gholamreza Dehghanzadeh and Katayoun Javidnia
【题名】:A Comparison between UV Spectrophotometer and High-performance Liquid Chromatography Method for the Analysis of Sodium Benzoate and Potassium Sorbate in Food Products
【期刊】:Food Analytical Methods
【年、卷、期、起止页码】:2011,Volume 4, Number 2, 150-154,
【全文链接】:DOI: 10.1007/s12161-010-9158-0
【序号】:2
【作者】:Xin Yang, Jing Wang, D. C. Xu, J. W. Qiu, Ying Ma and J. Cui
【题名】:Simultaneous Determination of 69 Pesticide Residues in Coffee by Gas Chromatography–Mass Spectrometry
【期刊】:Food Analytical Methods
【年、卷、期、起止页码】:2011,Volume 4, Number 2, 186-195,
【全文链接】:DOI: 10.1007/s12161-010-9155-3
【序号】:3
【作者】:Laura Toribio, José Luis Bernal, María Jesús Nozal, Esther Arnaiz and José Bernal
【题名】:Sequential Supercritical Fluid Extraction of Lipids. Application to the Obtention of the Fatty Acid Profile of Some Genetically Modified Varieties of Corn
【期刊】:Food Analytical Methods
【年、卷、期、起止页码】:2011,Volume 4, Number 2, 196-202,
【全文链接】:DOI: 10.1007/s12161-010-9157-1
【序号】:4
【作者】:Xianchuan Xie, Xiaorong Wang and Li Zhao
【题名】:A Fast, Simple, and Reliable High-Performance Liquid Chromatography (HPLC) Method for Determining Abamectin Residues in Vegetables and Fruits
【期刊】:Food Analytical Methods
【年、卷、期、起止页码】:2011,Volume 4, Number 2, 203-211,
【全文链接】:DOI: 10.1007/s12161-010-9153-5
【序号】:5
【作者】:Hanwen Sun, Xiaoli Liu and Yuanyuan Miao
【题名】:Speciation Analysis of Trace Inorganic Arsenic in Dietary Supplements by Slurry Sampling Hydride Generation Atomic Absorption Spectrometry