【序号】：1
【作者】：Junzhou Ding,, Yufang Wang,, Shanbai Xiong,, Siming Zhao and Qilin Huang
【题名】：Optimised methodology for carboxymethylation of (1→3)-β-d-glucan from Yeast (Saccharomyces cerevisiae) and promotion of mechanical activation
【期刊】：International Journal of Food Science & Technology
【年、卷、期、起止页码】：2013,48,2：(pages 253–259)
【全文链接】：
【序号】：2
【作者】：Jonathan S.G.; Fasidi I.O.
【题名】：Studies on phytohormones, vitamins and mineral element requirements of Lentinus subnudus (Berk) and schizophyllum commune (Fr. Ex. Fr) from Nigeria
【期刊】：FOOD CHEM
【年、卷、期、起止页码】：Volume 75, Number 3, November 2001 , pp. 303-307(5)
【全文链接】：
【序号】：3
【作者】：Julia J. Volman1,, Johannes P. F. G. Helsper2,, Song Wei2, Johan J. P. Baars3, Leo J. L. D. van Griensven2, Anton S. M. Sonnenberg3, Ronald P. Mensink1, Jogchum Plat1,*
【题名】：Effects of mushroom-derived β-glucan-rich polysaccharide extracts on nitric oxide production by bone marrow-derived macrophages and nuclear factor-κB transactivation in Caco-2 reporter cells: Can effects be explained by structure?
【期刊】：Molecular Nutrition & Food Research
【年、卷、期、起止页码】：2010，Vol 54 Issue 2，268-276
【全文链接】：
【序号】：4
【作者】：Maisuthisakul, P; Gordon, MH
【题名】：Antioxidant and tyrosinase inhibitory activity of mango seed kernel by product
【期刊】：food chem
【年、卷、期、起止页码】：2009; 117 (2): 332
【全文链接】：
【序号】：5
【作者】：Amemiya Y , Shirai R , Tokimatsu I , Oka H , Iwata A , Otani S , Umeki K , Sakashita H , Ishii H , Gendo Y , Kishi K , Hiramatsu K , Kadota J .
【题名】：Allergic bronchopulmonary mycosis induced by Schizophyllum commune--case report and review of the literature
【期刊】：Nihon Kokyuki Gakkai Zasshi
【年、卷、期、起止页码】：2009 Aug;47 (8): 692-7
【全文链接】：http://www.jrs.or.jp/home/modules/basicauthj/index.php?file=047080692j.pdf
应助达人
仪器信息网“仪友会”招募令
科学仪器品牌联合“仪器心得”征文活动
【生活中的仪器检测】有奖征文
LC-MS实验瓶颈的突破与优化
