【序号】:1 【作者】:Chen M1, Xia Q, Liu M, Yang Y. 【题名】:Cloud-point extraction and reversed-phase high-performance liquid chromatography for the determination of synthetic phenolic antioxidants in edible oils. 【期刊】:J Food Sci. 【年、卷、期、起止页码】:Jan-Feb;76(1):C98-103 【全文链接】:http://onlinelibrary.wiley.com/doi/10.1111/j.1750-3841.2010.01914.x/abstract