【序号】: 1 【作者】:Nam-Sun Kim, Dong-Sun Lee 【题名】:Headspace solid-phase microextraction for characterization of fragrances of lemon verbena (Aloysia triphylla) by gas chromatography-mass spectrometry. 【期刊】:Journal of Separation Science 【年、卷、期、起止页码】:2004, 27(1-2):96–100. 【全文链接】:http://onlinelibrary.wiley.com/doi/10.1002/jssc.200301603/abstract
【序号】: 2 【作者】:Mehmet Musa Özcan, Olga Tzakou , Maria Couladis 【题名】:Essential oil composition of the turpentine tree (Pistacia terebinthus L.) fruits growing wild in Turkey 【期刊】:Food Chemistry, 【年、卷、期、起止页码】:2009, 114(1):282-285. 【全文链接】:
【序号】: 3 【作者】:Beatrice Mercier, Josiane Prost, Michel Prost. 【题名】:The essential oil of turpentine and its major volatile fraction (α- and β-pinenes): a review. 【期刊】:International Journal of Occupational Medicine and Environmental Health 【年、卷、期、起止页码】:2009, 22(4): 331-342. 【全文链接】:http://versita.metapress.com/content/05883680248581j0/
【序号】: 4 【作者】:M.R. Gomes-Carneiro, Márcia E.S. Viana, Israel Felzenszwalb and Francisco J.R. Paumgartten. 【题名】:Evaluation of β-myrcene, α-terpinene and (+)- and (−)-α-pinene in the Salmonella/microsome assay 【期刊】:Food and Chemical Toxicology 【年、卷、期、起止页码】:2005,43(2): 247-252. 【全文链接】:
【序号】:5 【作者】:Ransika De Alwis, Koki Fujita, Tatsuya Ashitani, Ken’ichi Kuroda 【题名】:Volatile and non-volatile monoterpenes produced by elicitor-stimulated Cupressus lusitanica cultured cells 【期刊】:Journal of Plant Physiology, 【年、卷、期、起止页码】:2009, 166(7):720-728. 【全文链接】: