【序号】:1 【作者】: ChigozieLouisOkolieabBethMasonaAishwaryaMohanaNancyPittsbChibuike C.Udenigwe 【题名】:The comparative influence of novel extraction technologies onin vitro prebiotic-inducing chemical properties of fucoidan extracts fromAscophyllum nodosum 【期刊】:Food Hydrocolloids 【年、卷、期、起止页码】: Volume 90, May 2019, Pages 462-471 【全文链接】:https://www.sciencedirect.com/science/article/pii/S0268005X1831703X?via%3Dihub 【序号】:2 【作者】: S.LakshmanaSenthilaRaghuChandrasekaranaH.A.ArjunbP.Anantharamana 【题名】:In vitro and in silico inhibition properties of fucoidanagainst α-amylase and α-D-glucosidase with relevance to type 2 diabetesmellitus 【期刊】:Carbohydrate Polymers 【年、卷、期、起止页码】: Volume 209, 1 April 2019, Pages 350-355 【全文链接】:https://www.sciencedirect.com/science/article/pii/S0144861719300529?via%3Dihub 【序号】:3 【作者】: XueqinWeia1LiqinCaia1HailingLiubHongleiTubXiaojuanXuaFulingZhoubLinaZhang 【题名】:Chain conformation and biological activities of hyperbranchedfucoidan derived from brown algae and its desulfated derivative 【期刊】:Carbohydrate Polymers 【年、卷、期、起止页码】: Volume 208, 15 March 2019, Pages 86-96 【全文链接】:https://www.sciencedirect.com/science/article/pii/S0144861718315066?via%3Dihub#! 【序号】:4 【作者】: V.S.LekshmiG. MuraleedharaKurup 【题名】:Sulfated polysaccharides from the edible marine algae Padinatetrastromatica protects heart by ameliorating hyperlipidemia, endothelialdysfunction and inflammation in isoproterenol induced experimental myocardialinfarction 【期刊】:Journal of Functional Foods 【年、卷、期、起止页码】: Volume 54, March 2019, Pages 22-31 【全文链接】:https://www.sciencedirect.com/science/article/pii/S1756464619300040?via%3Dihub 【序号】:5 【作者】: Eric Lahrsen , Ann-Kathrin Schoenfeld, andSusanne Alban* 【题名】:Degradation of Eight Sulfated Polysaccharides Extracted fromRed and Brown Algae and Its Impact on Structure and Pharmacological Activities 【期刊】:ACS Biomater. Sci. Eng. 【年、卷、期、起止页码】: 2019, 5 (3), pp 1200-1214 【全文链接】:DOI: 10.1021/acsbiomaterials.8b01113