【序号】：1 【作者】：Li X1, Li J, Li Z, Sang Y, Niu Y, Zhang Q, Ding H, Yin S. 【题名】：Fucoidan from Undaria pinnatifida prevents vasculardysfunction through PI3K/Akt/eNOS-dependent mechanisms in the l-NAME-inducedhypertensive rat model. 【期刊】：Food Funct. 【年、卷、期、起止页码】: 2016 May 18;7(5):2398-408. 【全文链接】：doi: 10.1039/c6fo00288a. Epub 2016 May 6. 【序号】：2 【作者】：Li Q, Li J, Li H, Xu R, Yuan Y, Cao J. 【题名】：Physicochemical properties and functional bioactivities ofdifferent bonding state polysaccharides extracted from tomato fruit. 【期刊】：Carbohydr Polym. 【年、卷、期、起止页码】: 2019 Sep 1;219:181-190. 【全文链接】：doi: 10.1016/j.carbpol.2019.05.020. Epub 2019 May 8. 【序号】：3 【作者】：Yang JS, Mu TH, Ma MM. 【题名】：Optimization of ultrasound-microwave assisted acid extractionof pectin from potato pulp by response surface methodology and itscharacterization. 【期刊】：Food Chem. 【年、卷、期、起止页码】: 2019 Aug 15;289:351-359. 【全文链接】：doi: 10.1016/j.foodchem.2019.03.027. Epub 2019 Mar 12. 【序号】：4 【作者】：Hehemann JH, Reintjes G, Klassen L, Smith AD, Ndeh D, ArnostiC, Amann R, Abbott DW 【题名】：Single cell fluorescence imaging of glycan uptake byintestinal bacteria. 【期刊】：ISME J. 【年、卷、期、起止页码】: 2019 Apr 1. 【全文链接】：doi: 10.1038/s41396-019-0406-z. 【序号】：5 【作者】：Petrova AA, Kozlova LV, Gaifullina IZ, Ananchenko BA,Martinson EA, Mikshina PV, Gorshkova TA. 【题名】：AFM analysis reveals polymorphism of purified flaxrhamnogalacturonans I of distinct functional types. 【期刊】：Carbohydr Polym. 【年、卷、期、起止页码】: 2019 Jul 15;216:238-246. 【全文链接】：doi: 10.1016/j.carbpol.2019.03.087. Epub 2019 Mar 30.
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