Identification of potent odourants in wine and brewed coffee using gas chromatography-olfactometry and comprehensive two-dimensional gas chromatography
【序号】：1 【作者】： 【题名】：Identification of potent odourants in wine and brewed coffee using gas chromatography-olfactometry and comprehensive two-dimensional gas chromatography 【DOI】：10.1016/j.chroma.2011.06.039 【年、卷、期、起止页码】： 【全文链接】：
应助达人
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