Characterization of Potent Odorants Causing an Oily Odor in Rice-Made Baijiu by Comparative Aroma Extract Dilution Analysis, Quantitative Measurements, and Aroma Addition and Omission Studies
【序号】：1 【作者】： 【题名】：Characterization of Potent Odorants Causing an Oily Odor in Rice Made Baijiu by Comparative Aroma Extract Dilution Analysis, Quantitative Measurements, and Aroma Addition and Omission Studies 【DOI】： 【年、卷、期、起止页码】： 【全文链接】：https://pubs.acs.org/doi/10.1021/acs.jafc.4c06256
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